Chinese Food
All Recipes
Fried dumplings
There is a lot of material left in cooking at home. Let's have a hodgepodge.
Steamed sea bass with peacock
This is the first time to make steamed fish. I didn't dare to try it before. I'm afraid it's not delicious. I really don't know how to make fish. Just try it. It's super simple. yummy. It turns out that steamed fish is so good. In fact, many peo... ...
Stir fried pig ear with chili
This is what I wanted to eat when I left work yesterday. I went to the market and bought ready-made pig ears.
Red job's tears rice
It's the first time to cook this kind of red rice. I can't feel its water absorption. The water is a little less. The rice is a little dry, but it tastes delicious. The rest of the rice is just fried.
Stir fried scallop with black bean and pepper
I came to Guangdong with us two months after I was born. There are few sails living and growing in the south. Over the years, I haven't been interested in seafood and old fire soup. There is only one exception. That's the cheap and beautiful flo... ...
Spicy hot pot (lazy version)
It's not hard for housewives to cook. If the seasoning is not accurate, they can find seasoning bags to save the market. There are too many high-quality professional kitchen appliances to help. Cooking is no longer boring, because they can const... ...
Natural mushroom and tomato sauce? Rice? Whatever you choose]
Why is this sauce pure natural? Because it's different from the way most fruit pasta is made. There's no ketchup here. It's just made from fresh tomatoes. (in fact, program yuan looks at the recipes of many Western chefs. It doesn't use ketchup.... ...
Fried dumplings with corn
The family that usually goes to work has the most instant noodles at home. But eating more instant noodles is not good for your health. It's better to make some dumplings at home on the rest day. Put them in the amount you want to eat. Put them ... ...
Mixed agaric
The refreshing agaric is a good appetizer. With red, green pepper and onion, the flavor of the mixture immediately makes this dish more colorful.
Porridge with vegetables
It's a bad day today. It's raining heavily. It's inconvenient to go out. There's nothing delicious at home. There are some leftovers at home. Just make a bowl of porridge.
Shepherd's purse and asparagus
Spring is coming. Everything is reviving. A few birds are singing happily in the treetops. The grass is swinging gently under the trees. And the unknown wild flowers are also rushing to open. Every corner of the earth is full of the breath of sp... ...
Chicken Curry Rice
Curry is actually the crystallization of many spices. It originated in India. It is said that curcumin in curry can help heart function, lose weight and prevent dementia.... Eat curry three times a week. You can benefit from it. Chicken curry is... ...
Homemade peanut butter
Peanut is rich in vitamins and minerals. It can promote the growth and development of human body. Eating peanuts often can improve brain and intelligence, delay aging. So peanuts are also known as fruits of longevity. Today, a homemade peanut bu... ...
Steamed prawn bun with shredded radish
Qingfeng baozi was very angry for a while. In fact, when it comes to baozi, it's absolutely necessary to say that Yangzhou Baozi is much more delicate than the northern baozi. Especially the famous radish silk bun. The materials and technology a... ...
Spinach with peanut butter
A dish of spinach mixed with peanut butter is refreshing on one end. The green spinach is neatly placed on the plate. It's delicious and good-looking when poured with delicious peanut butter. It can be said that it's full of color, fragrance and taste.
Braised spring bamboo shoots
The flavor of the spring is the bamboo shoot of the spring. It's red in color and rich in taste. With shallot, it makes the whole dish very delicious. As a vegetable, the braised bamboo shoot is not light at all.
